Nothing says Christmas like gingerbread and I found this great simple recipe. Other recipes I’ve tried have been too bitter or even too time consuming. But this one is perfect. I advice rolling it quite thick so you get nice chewy cookies.
Via BBC
Ingredients
- 350g/12oz plain flour, plus extra for rolling
out
- 1 tsp bicarbonate of soda
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- 125g/4½oz butter
- 175g/6oz light soft brown sugar
- 1 free-range egg
- 4 tbsp golden syrup
To decorate
- writing icing
- cake decorations
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